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theleafycauldron:

The deep, savoury and complex flavours of this dish are complemented by the brightness of lemon. All together they make this vegan version of the classic Spanish Paella stand out.

(via thegingerycauldron)

Source: theleafycauldron
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Answer
  • Question: Bless this blog 🙌 - veggiesandwedgies
  • Answer:

    Thank you :) Have a veganlicious day!

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theleafycauldron:

Fried Gnocchi is really easy to make! No special equipment necessary. Also, potatoes meeting pasta? Oh yes. 

Source: theleafycauldron
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